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Botanical Overview Platycodon grandiflorus, commonly known as Balloon flower or Chinese bellflower, belongs to the Campanulaceae family. Its root is the primary part used medicinally. This plant is native to East Asia, including China, Korea, and Japan, and has a long history of use in traditional Chinese medicine. Energetics Platycodon grandiflorus root is characterized by…
Botanical Overview Eucalyptus globulus, commonly known as Blue gum or Tasmanian blue gum, belongs to the Myrtaceae family. Native to Australia and Tasmania, it has been widely introduced in Mediterranean climates and California. Primarily, the leaves and essential oils of the plant are used medicinally. Energetics The plant exhibits cooling and drying energetics with a…
Botanical Overview Coriandrum sativum, commonly known as coriander, cilantro, or Chinese parsley, belongs to the Apiaceae family. It is native to the Mediterranean region, Western Asia, Europe, North Africa, and South Asia. The parts used medicinally include the seed, leaf, and fruit. Energetics This herb is considered cooling and moistening with aromatic, bitter, and sweet…
Botanical Overview Gentiana lutea (family Gentianaceae), commonly called Great yellow gentian or Yellow gentian, is native to Central and Southern Europe and West Asia. The medicinal part used is primarily the root. Energetics This plant has a cooling temperature and drying moisture energetics. Its taste is distinctly bitter, with a descending directionality. It is tonifying…
Botanical Overview Taraxacum officinale, commonly known as Dandelion, is a member of the Asteraceae family. It is widely distributed across Europe, North America, and Asia, commonly naturalized worldwide. The parts used medicinally include the root, leaf, and flower. This resilient plant is famed for its bright yellow flowers and deeply lobed leaves. Energetics Dandelion exhibits…
Botanical Overview Latin name: Silybum marianum Family: Asteraceae Parts used: Seed Common names: Milk thistle, Lady’s thistle, St. Mary’s thistle Energetics Temperature: coolingMoisture: dryingTastes: bitterDirectionality: ascendingTonicity: tonifyingQi/Blood/Fluid: qi Primary Actions Hepatoprotective Antioxidant Choleretic Anti-inflammatory Indications Western Liver toxicity Jaundice Indigestion Dyspepsia Hepatitis Fatty liver Syndromes Liver disorders Toxic liver damage Cirrhosis Hepatitis TCM Liver qi…
Botanical Overview Cynara scolymus, commonly known as Artichoke or Globe artichoke, belongs to the family Asteraceae. This perennial plant is native to the Mediterranean region including parts of Europe, North Africa, and West Asia. The parts used medicinally are the leaf and the immature flower bud. Energetics The energetics of Cynara scolymus are predominantly cooling…
Botanical Overview Glycyrrhiza glabra, commonly known as Liquorice, Licorice, or Sweet root, is a member of the Fabaceae family. The medicinal parts used are primarily the root and rhizome. Native to the Mediterranean, Western and Central Asia, and parts of Europe, this plant has a long history of use in traditional herbal medicine. Energetics It…
Botanical Overview Chamaemelum nobile, commonly known as Roman chamomile or English chamomile, is a member of the Asteraceae family. Native to Europe and the Mediterranean region, its flowering tops are primarily used for medicinal purposes. Energetics This herb is traditionally considered cooling and drying in nature with bitter and sweet tastes. It exhibits descending and…
Botanical Overview Matricaria chamomilla, commonly known as Chamomile or German chamomile, belongs to the family Asteraceae. The primary part used medicinally is the dried flower. It is native to Europe and Western Asia but has become naturalized worldwide. Energetics This herb is considered cooling and drying in nature with bitter and sweet tastes. It has…