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Botanical Overview Ganoderma lucidum, commonly known as Lingzhi or Reishi, belongs to the Ganodermataceae family. The medicinal parts used primarily include the fruiting body and mycelium of this polypore mushroom native to East and Southeast Asia, particularly China, Japan, and Korea. Energetics In Traditional Chinese Medicine, Ganoderma lucidum is considered to have a cooling temperature…
Botanical Overview Pelargonium sidoides is a perennial herbaceous plant belonging to the Geraniaceae family. Commonly known as South African geranium or Umckaloabo, it is native to Southern Africa. The medicinal part used is primarily the root. Energetics This herb is considered cooling and drying in nature, with bitter and astringent tastes. Its tonicity is generally…
Botanical Overview Solenostemma argel belongs to the Apocynaceae family and is native to North and Northeast Africa, notably Sudan and Egypt. Commonly known as Argel, the plant’s leaves and whole aerial parts are traditionally used medicinally. Common names include Argel and Argel leaf. Energetics The plant is considered cooling in temperature and drying in moisture…
Botanical Overview Phyllanthus niruri belongs to the Phyllanthaceae family and is commonly known as Chanca Piedra, Stonebreaker, Seed-under-leaf, or Stonebreaker plant. It is native to tropical regions of Asia, South America, the West Indies, and Africa. Traditionally, the whole plant including leaves and stems is used medicinally. Energetics Phyllanthus niruri is considered cooling and moistening…
Botanical Overview Punica granatum (pericarp) belongs to the family Lythraceae. The pericarp, or peel, of the pomegranate fruit is the part used medicinally. Commonly known as pomegranate peel or rind, this part of the plant is traditionally harvested from the cultivated Punica granatum tree native to Mediterranean, Middle Eastern, and South Asian regions. Energetics The…
Botanical Overview Latin name: Rubia cordifolia Family: Rubiaceae Parts used: Root, Rhizome Common names: Indian madder, Manjistha, Red root Energetics This herb has a cooling temperature and drying moisture quality. Its taste profile includes bitter, astringent, and sweet. It is tonifying in nature and primarily affects the blood aspect of the body. Primary Actions Anti-inflammatory…
Botanical Overview Boerhavia diffusa, commonly known as Punarnava or Red spiderling, is a member of the Nyctaginaceae family. Widely distributed across tropical Asia, Africa, and Australia, this plant’s root, leaf, and whole plant are traditionally used for medicinal purposes. Energetics It is characterized by a cooling temperature and moistening moisture nature, with bitter, astringent, and…
Botanical Overview Picrorhiza kurroa belongs to the Plantaginaceae family and is commonly known as Kutki, Kutaki, or Swertia. It is native to the Himalayan regions including India, Pakistan, Nepal, and Tibet. The rhizome and root are the primary parts used in herbal medicine. Energetics This herb is characterized by a cooling temperature and drying moisture…
Botanical Overview Azadirachta indica, commonly known as Neem or Margosa, belongs to the family Meliaceae. Native to the Indian subcontinent and widely naturalized across Southeast Asia and Tropical Africa, this tree is valued for its multiple medicinal parts including bark, leaves, seeds, flowers, fruit, and oil. Energetics Neem is considered cooling and drying in nature,…
Botanical Overview Emblica officinalis (commonly known as Indian gooseberry or Amla), along with species from the Terminalia genus including Terminalia chebula (Haritaki) and Terminalia bellirica (Bibhitaki), belong primarily to the Phyllanthaceae and Combretaceae families. Native to the Indian subcontinent and Southeast Asia, these plants are prized for their diverse medicinal fruits, with various parts such…