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Botanical Overview Vernonia amygdalina is a medicinal plant of the Asteraceae family, commonly known as Bitter leaf or African bitter leaf. Its native range includes West and East Tropical Africa. The primary parts used medicinally are the leaves, stems, and roots. Known for its bitter taste, it plays significant roles in traditional African herbal medicine.…
Botanical Overview Arthrospira platensis, commonly known as Spirulina, belongs to the family Cyanobacteriaceae. It is a filamentous cyanobacterium found predominantly in tropical and subtropical alkaline lakes worldwide. The entire organism is used medicinally and as a nutritional supplement. Common names include Spirulina. Energetics This algae has a neutral temperature and moisture quality with an umami…
Botanical Overview Nasturtium officinale, commonly known as Watercress, is a fast-growing aquatic perennial plant of the Brassicaceae family. It is native to Europe, Asia, and North America. The parts used medicinally are primarily the leaves, stems, and the whole plant. Energetics Watercress is traditionally considered cooling and moistening in nature, with a tonifying effect on…
Botanical Overview Acacia catechu, belonging to the Fabaceae family, is a deciduous tree native to South and Southeast Asia. Commonly known as Catechu, Black cutch, or Khair, its heartwood and bark are used medicinally. This plant is renowned for its rich tannin content and has a long history of traditional use. Energetics Energetically, Acacia catechu…
Botanical Overview Artemisia capillaris, commonly known as Capillaris Wormwood or Yin Chen Hao, is a member of the Asteraceae family. It is native to East Asia, including China, Korea, and Japan. The whole plant or herb is used medicinally. Energetics This herb is traditionally considered cooling and drying with a bitter taste and descending directionality.…
Botanical Overview Salacia reticulata belongs to the family Celastraceae and is commonly known as Kothala himbutu, Salacia, and Ponkoranti. The root, stem, and bark are the primary parts used medicinally. Native to India, Sri Lanka, and Southeast Asia, it has a notable history in traditional Ayurvedic and Western systems as a potent antidiabetic herb. Energetics…
Botanical Overview Beta vulgaris, commonly known as beetroot or garden beet, belongs to the Amaranthaceae family. The primary medicinally used part is the root, valued worldwide for culinary and therapeutic uses. It is native to Europe, the Mediterranean, Western Asia, and has been widely cultivated in North America. Energetics Beta vulgaris root is traditionally considered…
Botanical Overview Lycium barbarum (fructus), commonly known as Goji berry or Wolfberry, is a member of the Solanaceae family. The medicinally used part is the dried fruit, renowned both in traditional Chinese medicine and increasingly in Western herbal practice. Native to China and East Asia, it has also been introduced and naturalized in parts of…
Botanical Overview Scutellaria barbata, commonly known as Barbed Skullcap or Ban Zhi Lian, is a member of the Lamiaceae family. It is native to East Asia including China and Taiwan. The medicinal parts primarily include the whole plant or aerial parts, commonly utilized in traditional Chinese medicine. Energetics The herb has a cooling temperature and…
Botanical Overview Kaempferia parviflora, commonly known as Black Ginger, Thai Ginseng, or Krachaidum, is a member of the Zingiberaceae family native to Southeast Asia, predominantly Thailand. The medicinally used part is the rhizome, traditionally valued for its invigorating properties. Energetics This plant is characterized as warming and drying in nature with bitter and pungent tastes.…