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Botanical Overview Guazuma ulmifolia, commonly known as West Indian elm, Bay cedar, Guácimo, Mutamba, or simply Guazuma, is a member of the Malvaceae family. It is native to Central and South America and the Caribbean. The parts used medicinally include the bark, leaves, and seeds. Energetics The plant is traditionally considered cooling in temperature and…
Botanical Overview Vangueria madagascariensis is a small tree or shrub belonging to the Rubiaceae family. Commonly known as Wild Medlar, Tengere, Spanish Tamarind, or African medlar, it is native to tropical Africa, Madagascar, and the Comoros Islands. Various parts are used medicinally including the fruit, leaves, roots, and bark. Energetics This plant is considered to…
Botanical Overview Syzygium aromaticum, belonging to the family Myrtaceae, is commonly known as clove. It is native to Indonesia but now cultivated in various tropical regions such as India, East Africa, China, and Madagascar. The parts used medicinally include the dried flower buds (commonly referred to as cloves), essential oil, and leaves. Energetics Clove is…
Botanical Overview Warburgia salutaris is a tree species in the family Canellaceae, commonly known as Pepper-bark tree or Kirikokota. It is native to Eastern and Southern Africa. The primary parts used medicinally are the bark and leaves. Energetics This plant is traditionally considered warming and drying, with bitter and pungent tastes. Its energetic directionality is…
Botanical Overview Uvaria chamae (family Annonaceae), commonly known as Bush Banana or Finger root, is native to West and Central Tropical Africa. The root, stem bark, and leaves are traditionally utilized in folk medicine. Energetics Uvaria chamae is considered warming and drying in nature. It carries bitter and astringent tastes and is tonifying to the…
Botanical Overview Parkia biglobosa, commonly known as African locust bean or Néré, belongs to the Fabaceae family. This plant is native to West and Central Africa. The bark, leaves, seeds, and fruit pulp are used medicinally. Energetics Parkia biglobosa is considered neutral in temperature and moisture, with bitter, astringent, and sweet tastes. Its energetics are…
Botanical Overview Nauclea latifolia is a member of the Rubiaceae family, commonly known as African peach or pin cushion tree. Native to West and Central Africa, various parts of the plant including the bark, leaves, roots, stem bark, and fruit are traditionally used medicinally. Energetics The plant exhibits a neutral temperature and moisture energetic profile,…
Botanical Overview Latin name: Zanthoxylum zanthoxyloidesFamily: RutaceaeParts used: Bark, Root, LeafCommon names: African Prickly Ash, Fagara, Prevost’s Pepper, West African Prickly Ash Energetics Temperature: warmingMoisture: dryingTastes: bitter, pungentTonicity: tonifying Primary Actions Analgesic Antibacterial Anti-inflammatory Antimalarial Antioxidant Antiviral Diaphoretic Local anesthetic Stimulant Tonifying Indications Western Toothache Malaria Rheumatic pain Cough Skin infections Fever Gastrointestinal disorders Syndromes…
Botanical Overview Annona senegalensis, commonly known as African custard-apple or wild soursop, belongs to the Annonaceae family. It is native to various regions of Africa, including West, Central, and East Africa. The plant’s parts used medicinally include the fruit, leaves, root, stem bark, and seeds. Energetics The plant is considered cooling and moistening in energetic…
Botanical Overview Ocimum gratissimum belongs to the family Lamiaceae and is commonly known as African basil, clove basil, or scent leaf. Native to West Africa and tropical regions of Africa and Southeast Asia, this aromatic herbaceous plant has leaves, stems, and flowers that are traditionally used medicinally. Energetics This plant is generally considered warming and…