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Botanical Overview Annona senegalensis, commonly known as African custard-apple or wild soursop, belongs to the Annonaceae family. It is native to various regions of Africa, including West, Central, and East Africa. The plant’s parts used medicinally include the fruit, leaves, root, stem bark, and seeds. Energetics The plant is considered cooling and moistening in energetic…
Botanical Overview Kigelia africana, commonly known as Sausage Tree or Kigelia, belongs to the Bignoniaceae family. It is native to tropical and sub-Saharan Africa. Various parts of the plant—fruit, bark, leaves, flowers, and roots—are utilized medicinally. Energetics The plant is characterized by a cooling temperature and drying moisture quality. Its taste profile includes bitter and…
Botanical Overview Lycium barbarum (fructus), commonly known as Goji berry or Wolfberry, is a member of the Solanaceae family. The medicinally used part is the dried fruit, renowned both in traditional Chinese medicine and increasingly in Western herbal practice. Native to China and East Asia, it has also been introduced and naturalized in parts of…
Botanical Overview Citrus × aurantium (fructus), commonly known as Bitter orange, Seville orange, or Sour orange, is a member of the Rutaceae family. The medicinal part used is primarily the dried fruit peel, sometimes including the fruit itself. Native to Mediterranean regions, Asia, and North Africa, it has a long history of use in traditional…
Botanical Overview Xanthium strumarium, commonly known as Common cocklebur or Rough cocklebur, is a member of the Asteraceae family. It is widespread across North America, Asia, Europe, and Africa. The plant parts used medicinally include the fruit (seed-containing bur), leaves, and roots. Energetics This herb is considered warming and drying with bitter and pungent tastes.…
Botanical Overview Euterpe oleracea, commonly known as açaí, açaí palm, or açaí berry, is a member of the Arecaceae family. It is native to the Amazon Basin and northern regions of South America, particularly Brazil’s Pará state. The medicinally used parts include the fruit, berry, and seed, which are popularly consumed as food and supplements.…
Botanical Overview Zanthoxylum americanum, commonly known as American prickly ash, Northern prickly ash, or Yellow prickly ash, is a member of the Rutaceae family native to North America, particularly the Eastern United States and Canada. The plant’s bark, root, and fruit are traditionally used medicinally. Energetics This warming and drying herb possesses bitter and pungent…
Botanical Overview Garcinia mangostana, commonly known as Mangosteen, is a tropical tree species belonging to the Clusiaceae family. Native to Southeast Asia, its fruit and fruit rind are primarily used medicinally and culinarily. The fruit is valued for its sweet and sour flavor as well as potential health benefits. Energetics This plant exhibits cooling and…
Botanical Overview Aegle marmelos (family Rutaceae) is a medicinal tree native to the Indian subcontinent and Southeast Asia. Commonly known as Bael, Bengal quince, golden apple, or stone apple, various parts including fruit, leaf, root, bark, and seed are used therapeutically. Energetics This species is considered warming in temperature and drying in moisture quality, with…
Botanical Overview Piper cubeba, commonly known as Cubeb, Cubeb pepper, or Tailed pepper, belongs to the family Piperaceae. The medicinally used part is the fruit, widely harvested from regions in South Asia, Indonesia, and Southeast Asia. Energetics Cubeb fruit has warming temperature and drying moisture energetics. It possesses bitter and pungent tastes, with an ascending…