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Botanical Overview Petiveria alliacea, commonly known as Anamu, Guinea henweed, Mouse weed, or Wild garlic, belongs to the Phytolaccaceae family. It is native to the Caribbean, Central and South America, and West Africa. The medicinal parts commonly used include the leaf, root, and whole plant. Energetics This plant has a warming temperature and drying moisture…
Botanical Overview Chrysanthemum morifolium belongs to the Asteraceae family and is commonly known as Chrysanthemum, Florist’s chrysanthemum, Hardy garden mum, Chrysanthemum flower, or Ju Hua in Chinese medicine. The medicinal part used is predominantly the flower. Native to East Asia, it is widely cultivated and utilized in China, Japan, and Korea for its therapeutic properties.…
Botanical Overview Aspidosperma quebracho-blanco, commonly known as White Quebracho, is a tree species of the Apocynaceae family native to South America including Argentina, Paraguay, Brazil, and Uruguay. The medicinally used part is primarily the bark. Common names include White Quebracho and Quebracho Blanco. Energetics This plant is considered warming and drying in effect, with bitter…
Botanical Overview Coix lacryma-jobi, commonly known as Adlay or Job’s tears, is a plant in the Poaceae family. The seed (semen) is used medicinally across East and Southeast Asia and parts of India. It is also called Chinese pearl barley or Coix seed. Energetics This seed is traditionally considered cooling and moistening in nature. It…
Botanical Overview Hippophae rhamnoides, commonly known as Sea buckthorn, Sand thorn, or Seaberry, belongs to the Elaeagnaceae family. This hardy shrub is native to Europe, Central and Northern Asia including China and Russia. The plant’s berries, leaves, seeds, and oil are utilized medicinally and nutritionally. Energetics Sea buckthorn is considered to have a cooling temperature…
Botanical Overview Curcuma zedoaria, commonly known as White turmeric or Zedoary, belongs to the Zingiberaceae family. The medicinal part primarily used is the rhizome. This perennial herb is native to South and Southeast Asia and valued in several traditional medicine systems. Energetics This plant exhibits warming and drying energetic qualities with bitter and pungent tastes.…
Botanical Overview Cinchona officinalis belongs to the Rubiaceae family and is native to the Andean regions of South America, including Peru, Ecuador, and Colombia. The medicinally used part is primarily the bark, commonly known by names such as Jesuit’s bark, Peruvian bark, Quina, and China bark. Energetics This plant is considered cooling and drying in…
Botanical Overview Pueraria montana (lobata) belongs to the Fabaceae family and is commonly known as Kudzu, Japanese arrowroot, or Lobed kudzu. The plant is native to East and Southeast Asia and has naturalized in parts of North America. The parts used medicinally include the root, leaf, and flower. Energetics Temperature: cooling Moisture: moistening Tastes: bitter,…
Botanical Overview Piper cubeba, commonly known as Cubeb, Cubeb pepper, or Tailed pepper, belongs to the family Piperaceae. The medicinally used part is the fruit, widely harvested from regions in South Asia, Indonesia, and Southeast Asia. Energetics Cubeb fruit has warming temperature and drying moisture energetics. It possesses bitter and pungent tastes, with an ascending…
Botanical Overview Cyperus rotundus, commonly known as Nut grass or Purple nutsedge, belongs to the Cyperaceae family. The rhizome and root parts of this plant are predominantly used in herbal medicine. It is native to Asia, Africa, the Mediterranean, and grows widely in tropical and subtropical regions worldwide. Energetics This herb is considered warm and…