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Artemis Herbal Remedies Database

If it heals, it's here <3

Constituents: polyphenols

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  • Chrysanthemum morifolium

    Botanical Overview Chrysanthemum morifolium belongs to the Asteraceae family and is commonly known as Chrysanthemum, Florist’s chrysanthemum, Hardy garden mum, Chrysanthemum flower, or Ju Hua in Chinese medicine. The medicinal part used is predominantly the flower. Native to East Asia, it is widely cultivated and utilized in China, Japan, and Korea for its therapeutic properties.…

  • Euterpe oleracea

    Botanical Overview Euterpe oleracea, commonly known as açaí, açaí palm, or açaí berry, is a member of the Arecaceae family. It is native to the Amazon Basin and northern regions of South America, particularly Brazil’s Pará state. The medicinally used parts include the fruit, berry, and seed, which are popularly consumed as food and supplements.…

  • Polypodium leucotomos

    Botanical Overview Polypodium leucotomos is a fern species belonging to the family Polypodiaceae, native to Central and South America. Commonly known as Calaguala or Polypody fern, its leaves and rhizomes are used medicinally. It is primarily valued for its beneficial effects on the skin and immune system. Energetics The energetics of Polypodium leucotomos are generally…

  • Combretum micranthum

    Botanical Overview Combretum micranthum is a shrub of the Combretaceae family native to West Africa, particularly common in the Sahel and Sudanian savanna regions. It is commonly known as Kinkeliba or Green Tea Bush. The leaf and stem are the primary parts used medicinally. Energetics Traditionally, combretum micranthum is considered cooling in temperature with neutral…

  • Cannabis sativa

    Botanical Overview Latin Name: Cannabis sativa Family: Cannabaceae Parts Used: Flower, Leaf, Seed, Stem Common Names: Hemp, Marijuana, Cannabis Energetics The plant is generally considered warming and drying in effect, with bitter, pungent, and sweet tastes. It exhibits ascending and outward directionality and has a relaxing tonicity, influencing primarily the qi in traditional energy systems.…

  • Garcinia cambogia

    Botanical Overview Garcinia cambogia belongs to the family Clusiaceae and is commonly known as Malabar tamarind, Garcinia, Kudampuli, and Brindleberry. Native to Southeast Asia and India, the medicinal parts primarily used are the fruit rind or pericarp. It is traditionally valued for its sour and acidic taste and is often employed to aid digestion and…

  • Garcinia mangostana

    Botanical Overview Garcinia mangostana, commonly known as Mangosteen, is a tropical tree species belonging to the Clusiaceae family. Native to Southeast Asia, its fruit and fruit rind are primarily used medicinally and culinarily. The fruit is valued for its sweet and sour flavor as well as potential health benefits. Energetics This plant exhibits cooling and…

  • Aspalathus linearis

    Botanical Overview Aspalathus linearis is a member of the Fabaceae family native to the Western Cape of South Africa. Commonly known as Rooibos or Red bush tea, its leaves and twigs are harvested and used for medicinal and tea preparations. It is prized for its antioxidant properties and a naturally caffeine-free profile. Energetics Rooibos is…

  • Psidium guajava

    Botanical Overview Psidium guajava, commonly known as guava leaf, is a member of the Myrtaceae family. It is native to tropical regions of the Americas and widely naturalized in Southeast Asia, India, and parts of Africa. Only the leaves (folia) are used medicinally, prized for their antimicrobial and anti-inflammatory properties. Common names include guava leaf…

  • Theobroma cacao

    Botanical Overview Theobroma cacao (Malvaceae) is a tropical tree native to Central and South America, widely cultivated for its seeds known as cacao beans or cocoa beans. The primary parts used medicinally are the seeds (semen) and their husks. Commonly referred to as cacao seed or cocoa bean, it is prized for its stimulant and…