Constituents: polyphenols

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  • Croton lechleri

    Botanical Overview Croton lechleri is a member of the Euphorbiaceae family, commonly known as Dragon’s blood, Sangre de drago, or Sangre de grado. This tropical tree is native to the Amazon Basin in South America, especially Peru and Ecuador. The medicinal part primarily used is the red latex sap extracted from the bark. Energetics The…


  • Camellia sinensis

    Botanical Overview Camellia sinensis belongs to the family Theaceae and is the source of tea leaves used globally. The medicinal parts used are the young leaves. Common names include Tea plant, Green tea, Black tea, White tea, and Oolong tea. Native to Asia, it is widely cultivated in China, India, Japan, and Sri Lanka. Energetics…


  • Hibiscus sabdariffa

    Botanical Overview Hibiscus sabdariffa, commonly known as Roselle or Sour tea, is a member of the Malvaceae family. It is cultivated widely across tropical Asia, Africa, and parts of the Caribbean. The primary parts used medicinally are the calyces, leaves, and seeds, notable for their vibrant color and tart flavor. Energetics This plant is classified…


  • Eucommia ulmoides

    Botanical Overview Eucommia ulmoides, commonly referred to as Eucommia, hardy rubber tree, or Du Zhong, is the sole species of the Eucommiaceae family native to China and East Asia. The bark and leaves are primarily used in traditional medicine. Energetics Temperature: Neutral Moisture: Neutral Tastes: Bitter, Pungent Directionality: Ascending Tonicity: Tonifying Qi/Blood/Fluid: Qi and Blood…