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Botanical Overview Carica papaya (family Caricaceae) is a tropical plant cultivated widely in Central and South America and Southeast Asia. The leaf—commonly known as papaya leaf—is the part used medicinally. The leaf is valued for its role in traditional and modern herbal medicine, especially for supporting platelet production and acting as an anti-inflammatory agent. Energetics…
Botanical Overview Panax notoginseng, commonly known as Notoginseng, Sanqi, or Tianqi, is a member of the Araliaceae family. Native to China and parts of Southeast Asia, the medicinally active parts are primarily the root and root tuber. It is widely used in traditional Chinese medicine and increasingly recognized in Western phytotherapy. Energetics The root is…
Botanical Overview Orthosiphon stamineus belongs to the family Lamiaceae and is commonly known as Cat’s whiskers, Java tea, or Misai kucing. The plant is native to Southeast Asia including Indonesia, Malaysia, and Thailand. The primary part used medicinally is the leaf. Energetics This herb is considered cooling and moistening in nature, with bitter and sweet…
Botanical Overview Crataeva nurvala, commonly known as Three-leaved caper or Varuna, belongs to the Capparaceae family. It is native to the Indian subcontinent and Southeast Asia. Traditionally, the bark, root, and leaves of the plant are used medicinally. Energetics The plant is considered cooling in temperature and drying in moisture. It has bitter and astringent…
Botanical Overview Saraca asoca (family Fabaceae), commonly known as Ashoka or the sorrowless tree, is a sacred medicinal plant native to the Indian subcontinent and Southeast Asia. The bark, flowers, leaves, and seeds are traditionally used parts. Energetics The plant is considered energetically neutral in temperature, drying in moisture influence, with predominantly astringent and bitter…
Botanical Overview Rauvolfia serpentina, commonly known as Indian snakeroot, Chandrabhaga, and Sarpagandha, is a member of the Apocynaceae family. It is native to South and Southeast Asia. The root of the plant is primarily used in herbal medicine. Energetics This herb is considered cooling and drying with a bitter taste. Its energetic directionality is descending,…
Botanical Overview Coleus forskohlii (syn. Plectranthus barbatus) belongs to the Lamiaceae family. Common names include Coleus, Indian coleus, and Makandi. The medicinally used part is primarily the root. Native to India and Southeast Asia, this plant has a long history of use in traditional Ayurvedic medicine. Energetics The root of Coleus forskohlii is considered neutral…
Botanical Overview Piper longum, commonly known as Long Pepper or Indian long pepper, belongs to the family Piperaceae. Native to South and Southeast Asia, the plant’s fruit and root are traditionally used medicinally. It is well recognized in Ayurvedic medicine as “Pippali” and valued for its pungent fruit. Energetics Piper longum is characterized by a…
Botanical Overview Justicia adhatoda, commonly known as Malabar Nut, Adhatoda, or Vasaka, belongs to the family Acanthaceae. It is native to India and Southeast Asia. The primary parts used medicinally are the leaves and roots. Energetics This warming herb has a drying quality, with bitter and pungent tastes. Its energetic direction is descending, acting as…
Botanical Overview Gynostemma pentaphyllum is a climbing herbaceous vine belonging to the Cucurbitaceae family. Commonly known as Jiaogulan or Southern Ginseng, it is native to East and Southeast Asia, including China, Japan, Korea, and Vietnam. The aerial parts, especially the leaves, are used medicinally and traditionally brewed into infusions. Energetics This plant has a cooling…