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Artemis Herbal Remedies Database

If it heals, it's here <3

Regions: South America

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  • Ananas comosus

    Botanical Overview Ananas comosus (family Bromeliaceae), commonly called Pineapple, is a tropical plant native to South America, widely cultivated for its edible fruit, stem, and leaves used medicinally. The plant’s harvested parts – mainly fruit and stem – are utilized in traditional and modern herbalism. Energetics The plant has a cooling and moistening nature with…

  • Pilocarpus microphyllus

    Botanical Overview Pilocarpus microphyllus, commonly known as Jaborandi or Small-leaved Pilocarpus, is a member of the Rutaceae family native to Brazil and other parts of South America. The primary medicinal part utilized is the leaf, which contains bioactive alkaloids. Energetics This plant is considered to have a neutral temperature and moisture quality, with a notably…

  • Mikania glomerata

    Botanical Overview Mikania glomerata is a climbing perennial vine belonging to the Asteraceae family, commonly known as Guaco or Climbing hempvine. It is native to South America, primarily Brazil and Paraguay. The leaves and stems are the primary parts used medicinally, especially for respiratory conditions. Energetics This herb has a neutral temperature and moistening quality,…

  • Eclipta prostrata

    Botanical Overview Eclipta prostrata, commonly known as False Daisy or Bhringraj, belongs to the Asteraceae family. It is a widely distributed herb found in Asia, Australia, and South America. The whole herb and leaves are primarily used medicinally. Energetics The plant is considered cooling and moistening with bitter, astringent, and sweet tastes. It has a…

  • Myrciaria dubia

    Botanical Overview Myrciaria dubia, commonly known as Camu camu or Camu-camu berry, belongs to the Myrtaceae family. The plant is native to the Amazon rainforest in South America. The fruit of the plant is primarily used for its medicinal and nutritional properties. Energetics The energetics of Myrciaria dubia are characterized as cooling and moistening. Its…

  • Erythroxylum coca

    Botanical Overview Erythroxylum coca is a perennial shrub of the family Erythroxylaceae, native to the Andean regions of South America. The primary part used medicinally is the leaf, commonly known as coca leaf. Traditional use involves chewing the dried leaves or preparing infusions. Common names include Coca and Coca leaf. Energetics The plant energetically is…

  • Banisteriopsis caapi

    Botanical Overview Banisteriopsis caapi, commonly known as Ayahuasca vine, Caapi, or Yagé, is a member of the Malpighiaceae family native to the Amazon Basin of South America. The stem or vine of this plant is traditionally used in preparing the psychoactive decoction known as ayahuasca. This plant is primarily associated with nervous system actions due…

  • Coffea arabica

    Botanical Overview Coffea arabica is a member of the Rubiaceae family, commonly known as Arabica coffee or simply coffee. The primary medicinal parts used are the seeds, commonly referred to as coffee beans. Native to Ethiopia and Yemen, it is now widely cultivated in tropical regions such as South America. The seeds contain notable bioactive…

  • Bauhinia forficata

    Botanical Overview Bauhinia forficata belongs to the Fabaceae family and is commonly known as Brazilian orchid tree, Pata-de-vaca, or Cow’s hoof. The plant is native to South America, particularly Brazil. The leaves and flowers are traditionally used medicinally. Energetics This plant is considered to have a neutral temperature and moisture energetic profile. Its taste includes…

  • Cissampelos pareira

    Botanical Overview Cissampelos pareira is a member of the Menispermaceae family, commonly known as Abuta, Velvetleaf, Fishwort, and Jatropha-leaved Abuta. It is native to tropical regions of Asia, South America, and Africa. The whole plant including leaves, stems, and roots are used medicinally. Energetics This herb has a cooling temperature and moistening quality. Its taste…