fluid – Page 5 – Artemis Herbal Remedies Database

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Detarium microcarpum

Botanical Overview Detarium microcarpum (family Fabaceae) is a woody plant native to West Africa and parts of the Sahel region, commonly known as Sweet detar or Tallow tree. The fruit pulp, seeds, bark, and leaves are traditionally used in various medicinal and nutritional applications. Energetics This plant is considered neutral in temperature and moisture, with…
Chondrus crispus

Botanical Overview Chondrus crispus, commonly known as Irish Moss, Carrageen Moss, or Sea Moss, is a red seaweed belonging to the family Gigartinaceae. It is typically found along the North Atlantic coasts, particularly in Europe and North America. The whole thallus of the plant is used medicinally. Energetics Chondrus crispus is characterized by a cooling…
Ceratonia siliqua

Botanical Overview Ceratonia siliqua, commonly known as Carob, Locust bean, or St. John’s bread, is a member of the Fabaceae family. Native to the Mediterranean and Middle East regions, the edible pods and seeds are primarily used medicinally and as nutritional supplements. Energetics This plant is considered to have a neutral temperature and moistening moisture…
Cardiospermum halicacabum

Botanical Overview Cardiospermum halicacabum, commonly known as Balloon vine, Heart seed, or Love-in-a-puff, is a climbing plant of the Sapindaceae family. It is native to tropical Asia, Africa, and South America. Various parts including the leaf, flower, seed, and whole plant are traditionally used for medicinal purposes. Energetics This plant has a cooling temperature and…
Euterpe oleracea

Botanical Overview Euterpe oleracea, commonly known as açaí, açaí palm, or açaí berry, is a member of the Arecaceae family. It is native to the Amazon Basin and northern regions of South America, particularly Brazil’s Pará state. The medicinally used parts include the fruit, berry, and seed, which are popularly consumed as food and supplements.…
Carapichea ipecacuanha

Botanical Overview Carapichea ipecacuanha, belonging to the family Rubiaceae, is commonly known as Ipecac or Brazilian ipecac. It is native to South America, particularly Brazil, Colombia, and Venezuela. The medicinally used part is the root, well recognized for its emetic properties. Energetics The root is considered cooling and moistening with a bitter and acrid taste.…
Garcinia mangostana

Botanical Overview Garcinia mangostana, commonly known as Mangosteen, is a tropical tree species belonging to the Clusiaceae family. Native to Southeast Asia, its fruit and fruit rind are primarily used medicinally and culinarily. The fruit is valued for its sweet and sour flavor as well as potential health benefits. Energetics This plant exhibits cooling and…
Orthosiphon stamineus

Botanical Overview Orthosiphon stamineus belongs to the family Lamiaceae and is commonly known as Cat’s whiskers, Java tea, or Misai kucing. The plant is native to Southeast Asia including Indonesia, Malaysia, and Thailand. The primary part used medicinally is the leaf. Energetics This herb is considered cooling and moistening in nature, with bitter and sweet…
Vaccinium macrocarpon

Botanical Overview Vaccinium macrocarpon, commonly known as cranberry or American cranberry, belongs to the Ericaceae family. It is native to North America, especially the northeastern United States and Canada. The medicinal parts primarily include the fruit and leaves. Energetics This plant exhibits cooling temperature and moistening qualities. Its taste profile is acidic, astringent, bitter, and…

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