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Botanical Overview Ilex paraguariensis, commonly known as Yerba mate, Mate, or Paraguay tea, belongs to the Aquifoliaceae family. It is native to South America, prominently Argentina, Brazil, Paraguay, and Uruguay. The leaf is the medicinally used part. Energetics This herb is considered warming and drying, with a bitter, astringent, and pungent taste. Its energetic actions…
Botanical Overview Pistacia lentiscus, commonly known as Mastic, Mastic tree, or Lentisk, is a member of the Anacardiaceae family. Native to Mediterranean regions, North Africa, and the Middle East, this evergreen shrub or small tree yields a fragrant resin traditionally harvested for medicinal and culinary use. The primary parts utilized are the resin, leaves, and…
Botanical Overview Origanum syriacum, commonly known as Syrian oregano, Bible hyssop, or Syrian marjoram, belongs to the Lamiaceae family. It is native to the Eastern Mediterranean and Levant regions. The medicinally used parts are mainly the leaf and flowering tops. Energetics The herb is considered warming and drying with bitter, pungent, and aromatic tastes. It…
Botanical Overview Laurus nobilis, commonly known as Bay laurel, Bay leaf, or simply Laurel, belongs to the Lauraceae family. Native to the Mediterranean region, this aromatic evergreen shrub or small tree provides leaves and berries that are used medicinally and culinarily. Energetics Bay laurel is considered warming and drying in nature. Its taste profile includes…
Botanical Overview Rosmarinus officinalis (family Lamiaceae), commonly known as Rosemary, is native to the Mediterranean region and widely cultivated. The parts used medicinally are the leaves and flowers. Its camphoraceous aroma is characteristic of its essential oils. Energetics Rosemary is considered warming and drying in nature. It has bitter and pungent tastes, with an ascending…
Botanical Overview Salvia officinalis, commonly known as Common sage or Garden sage, is a member of the Lamiaceae family. It is native to the Mediterranean region and parts of Europe and Western Asia. The primary medicinal part used is the dried leaf, which has a long history in traditional herbal medicine. Energetics This herb is…
Botanical Overview Sida cordifolia is a flowering plant in the Malvaceae family, commonly known as Bala, Country Mallow, or Flannel Weed. Its native regions include India, tropical Asia, South America, and Africa. The root, leaves, and whole plant are used medicinally. Energetics The plant exhibits a warming temperature and drying moisture quality with bitter, pungent,…
Botanical Overview Boerhavia diffusa, commonly known as Punarnava or Red spiderling, is a member of the Nyctaginaceae family. Widely distributed across tropical Asia, Africa, and Australia, this plant’s root, leaf, and whole plant are traditionally used for medicinal purposes. Energetics It is characterized by a cooling temperature and moistening moisture nature, with bitter, astringent, and…
Botanical Overview Latin name: Tinospora cordifolia; Family: Menispermaceae; Parts used: Stem, root, leaf; Common names: Guduchi, Giloy, Heart-leaved moonseed. Energetics Tinospora cordifolia is considered warming and drying, with bitter and astringent tastes. It has an ascending directionality and tonifying energy primarily supporting qi. Primary Actions Adaptogen Immunomodulator Anti-inflammatory Antipyretic Hepatoprotective Indications Western Fever Chronic infections…
Botanical Overview Azadirachta indica, commonly known as Neem or Margosa, belongs to the family Meliaceae. Native to the Indian subcontinent and widely naturalized across Southeast Asia and Tropical Africa, this tree is valued for its multiple medicinal parts including bark, leaves, seeds, flowers, fruit, and oil. Energetics Neem is considered cooling and drying in nature,…