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Artemis Herbal Remedies Database

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Interactions: Anticoagulants (potential additive effect)

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  • Cinnamomum tamala

    Botanical Overview Cinnamomum tamala, commonly known as Indian bay leaf, tejpatta, or Malabar leaf, belongs to the Lauraceae family. The primary medicinal part used is the leaf. It is native to the South Asian region, particularly the Indian subcontinent, where it is valued for both culinary and medicinal use. Energetics This herb is considered warming…

  • Schizonepeta tenuifolia

    Botanical Overview Schizonepeta tenuifolia is a perennial herbaceous plant in the Lamiaceae family, commonly known as Japanese catnip, Japanese hedge nettle, or Jing Jie in Traditional Chinese Medicine (TCM). The aerial parts, including leaves and flowering tops, are primarily used in herbal preparations. Native to East Asia (China, Japan, Korea), it grows widely in these…

  • Perilla frutescens (folia)

    Botanical Overview Perilla frutescens (folia) is a species in the family Lamiaceae, widely used in East and Southeast Asia including China, Japan, and Korea. The leaf, commonly called Perilla leaf or Shiso, is the primary part utilized medicinally and culinarily. Known as Beefsteak plant and Japanese basil, this herb is valued for its aromatic and…

  • Dipsacus asper

    Botanical Overview Dipsacus asper, commonly known as Wild Teasel or Rough Teasel and referred to as Xuduan in Traditional Chinese Medicine (TCM), is a perennial plant of the Caprifoliaceae family indigenous to East Asia including China, Japan, and Korea. The primary medicinal part used is the root. Energetics The root is considered cooling in temperature…

  • Cistus incanus

    Botanical Overview Cistus incanus is a perennial evergreen shrub of the Cistaceae family, native to Mediterranean Europe and western Asia. Commonly known as gray-leaved cistus, pink rock-rose, or hairy rockrose, it is valued primarily for its aromatic leaves and flowering aerial parts. Traditional uses employ primarily the leaves and aerial portions of the plant. Energetics…

  • Ferula communis

    Botanical Overview Ferula communis, commonly known as Giant fennel or Ferula, belongs to the Apiaceae family. It is native to the Mediterranean region including Southeastern Europe, North Africa, and the Middle East. The medicinal parts used traditionally include the root, stem, and leaves. Energetics This warming and drying herb has bitter and pungent tastes. It…

  • Ocimum gratissimum

    Botanical Overview Ocimum gratissimum belongs to the family Lamiaceae and is commonly known as African basil, clove basil, or scent leaf. Native to West Africa and tropical regions of Africa and Southeast Asia, this aromatic herbaceous plant has leaves, stems, and flowers that are traditionally used medicinally. Energetics This plant is generally considered warming and…

  • Piper betle

    Botanical Overview Piper betle belongs to the family Piperaceae and is commonly known as Betel leaf or Paan. The plant is native to and widely used in South and Southeast Asia. The primary part used medicinally is the leaf. Energetics Piper betle has a warming and drying energetic profile with tastes described as peppery, pungent,…

  • Alpinia galanga

    Botanical Overview Alpinia galanga, commonly known as Greater galangal, Lengkuas, Lawang, or Thai ginger, is a medicinal plant belonging to the Zingiberaceae family. Its rhizome is the primary part used for culinary and medicinal purposes. Native to Southeast Asia including Thailand, Indonesia, Malaysia, and India, it is widely utilized for its aromatic and therapeutic properties.…

  • Petiveria alliacea

    Botanical Overview Petiveria alliacea, commonly known as Anamu, Guinea henweed, Mouse weed, or Wild garlic, belongs to the Phytolaccaceae family. It is native to the Caribbean, Central and South America, and West Africa. The medicinal parts commonly used include the leaf, root, and whole plant. Energetics This plant has a warming temperature and drying moisture…