Syndromes: dyspepsia

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  • Combretum micranthum

    Botanical Overview Combretum micranthum is a shrub of the Combretaceae family native to West Africa, particularly common in the Sahel and Sudanian savanna regions. It is commonly known as Kinkeliba or Green Tea Bush. The leaf and stem are the primary parts used medicinally. Energetics Traditionally, combretum micranthum is considered cooling in temperature with neutral…


  • Curcuma zedoaria

    Botanical Overview Curcuma zedoaria, commonly known as White turmeric or Zedoary, belongs to the Zingiberaceae family. The medicinal part primarily used is the rhizome. This perennial herb is native to South and Southeast Asia and valued in several traditional medicine systems. Energetics This plant exhibits warming and drying energetic qualities with bitter and pungent tastes.…


  • Piper longum

    Botanical Overview Piper longum, commonly known as Long Pepper or Indian long pepper, belongs to the family Piperaceae. Native to South and Southeast Asia, the plant’s fruit and root are traditionally used medicinally. It is well recognized in Ayurvedic medicine as “Pippali” and valued for its pungent fruit. Energetics Piper longum is characterized by a…