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Botanical Overview Achillea santolina belongs to the family Asteraceae and is commonly referred to as Cottonweed yarrow, Santolina yarrow, or Wormwood yarrow. The parts used medicinally include the aerial parts, flowering tops, and leaves. The species is native to the Mediterranean region, North Africa, and Western Asia. Energetics This herb has a warming temperature and…
Botanical Overview Maytenus ilicifolia, commonly known as Espinheira-santa or Santa espina, is a species in the Celastraceae family native to South America, predominantly found in Brazil, Argentina, Paraguay, and Uruguay. The medicinal parts used are primarily the dried leaves. Energetics The plant’s energetics are generally characterized as cooling and drying, with bitter and astringent tastes.…
Botanical Overview Baccharis trimera is a perennial shrub belonging to the Asteraceae family, commonly known as Carqueja or Brazilian Tea. It is native to South America, particularly Brazil, Argentina, Paraguay, and Uruguay. The parts used medicinally include the aerial parts, leaves, and flowering tops. The plant has a long history of traditional use in the…
Botanical Overview Citrus × aurantium (fructus), commonly known as Bitter orange, Seville orange, or Sour orange, is a member of the Rutaceae family. The medicinal part used is primarily the dried fruit peel, sometimes including the fruit itself. Native to Mediterranean regions, Asia, and North Africa, it has a long history of use in traditional…
Botanical Overview Garcinia cambogia belongs to the family Clusiaceae and is commonly known as Malabar tamarind, Garcinia, Kudampuli, and Brindleberry. Native to Southeast Asia and India, the medicinal parts primarily used are the fruit rind or pericarp. It is traditionally valued for its sour and acidic taste and is often employed to aid digestion and…
Botanical Overview Aegle marmelos (family Rutaceae) is a medicinal tree native to the Indian subcontinent and Southeast Asia. Commonly known as Bael, Bengal quince, golden apple, or stone apple, various parts including fruit, leaf, root, bark, and seed are used therapeutically. Energetics This species is considered warming in temperature and drying in moisture quality, with…
Botanical Overview Piper cubeba, commonly known as Cubeb, Cubeb pepper, or Tailed pepper, belongs to the family Piperaceae. The medicinally used part is the fruit, widely harvested from regions in South Asia, Indonesia, and Southeast Asia. Energetics Cubeb fruit has warming temperature and drying moisture energetics. It possesses bitter and pungent tastes, with an ascending…
Botanical Overview Cyperus rotundus, commonly known as Nut grass or Purple nutsedge, belongs to the Cyperaceae family. The rhizome and root parts of this plant are predominantly used in herbal medicine. It is native to Asia, Africa, the Mediterranean, and grows widely in tropical and subtropical regions worldwide. Energetics This herb is considered warm and…
Botanical Overview Piper longum, commonly known as Long Pepper or Indian long pepper, belongs to the family Piperaceae. Native to South and Southeast Asia, the plant’s fruit and root are traditionally used medicinally. It is well recognized in Ayurvedic medicine as “Pippali” and valued for its pungent fruit. Energetics Piper longum is characterized by a…
Botanical Overview Cola acuminata belongs to the Malvaceae family and is commonly known as Bitter kola or Cola nut. The plant is native to West and Tropical Africa. The primary part used medicinally is the seed or nut, which is traditionally chewed or prepared in various forms. Energetics The plant is considered warming and drying,…