Botanical Overview
Maytenus krukovii, commonly known as Chuchuhuasi or Chuchuassi, is a member of the Celastraceae family native to the Amazon Basin in South America. The medicinal parts used are primarily the bark and root, traditionally employed in Amazonian herbal medicine for their therapeutic effects.
Energetics
This species is considered warming and drying in energetic quality, with a bitter and astringent taste profile. Its directional quality is ascending, and it is regarded as tonifying, primarily affecting qi.
Primary Actions
- Anti-inflammatory
- Analgesic
- Immunomodulatory
- Adaptogen
Indications
Western
- Chronic pain
- Arthritis
- Rheumatism
- Muscle aches
- Gastrointestinal discomfort
- Fatigue
Syndromes
- Chronic inflammatory states
- Immune deficiency
- Musculoskeletal degeneration
TCM
No traditional Chinese medicine indications recorded.
Ayurveda
No Ayurvedic indications recorded.
Unani
No Unani indications recorded.
Constituents & Mechanisms
Phytochemical investigations reveal the presence of triterpenes, flavonoids, polyphenols, and alkaloids which contribute to its anti-inflammatory and immunomodulatory effects.
Dosage & Preparations
- Decoction of bark 2–5 g daily
- Tincture 1:5 40% ethanol 2–4 mL daily
Safety & Contraindications
Though traditionally used safely, it is not recommended during pregnancy or lactation due to insufficient safety data. Caution is advised for individuals with autoimmune diseases and those taking immunosuppressant medications. Higher doses might cause gastrointestinal upset.
Astrological Correspondences
No reliable planetary or elemental rulers identified.
Selected References
- Phytochemical and pharmacological properties of Maytenus krukovii: a review
- Amazonian Herbal Medicine: Medicinal Plants of Peru and Ecuador
- Anti-inflammatory and analgesic properties of Maytenus krukovii bark extracts