Botanical Overview
Bauhinia forficata belongs to the Fabaceae family and is commonly known as Brazilian orchid tree, Pata-de-vaca, or Cow’s hoof. The plant is native to South America, particularly Brazil. The leaves and flowers are traditionally used medicinally.
Energetics
This plant is considered to have a neutral temperature and moisture energetic profile. Its taste includes bitter and sweet notes. Directionality, tonicity, and qi/blood/fluid attributes are not well documented.
Primary Actions
- Antidiabetic
- Diuretic
- Antioxidant
Indications
Western
- Hyperglycemia
- Type 2 diabetes mellitus
- Water retention
Syndromes
- Type 2 diabetes
- Metabolic syndrome
TCM
Not documented
Ayurveda
Not documented
Unani
Not documented
Constituents & Mechanisms
Bauhinia forficata contains flavonoids including kaempferol and quercetin derivatives, as well as phenolic compounds contributing to its antioxidant and antidiabetic properties.
Dosage & Preparations
- Infusion of 2-4 g dried leaf, taken 1-3 times daily
- Decoction of leaves; standardized extracts available in some regions
Safety & Contraindications
Generally considered safe at traditional doses. Caution is advised for patients with hypoglycemia risk or those using antidiabetic drugs due to additive effects. Safety in pregnancy and lactation has not been well established, thus usage is not recommended in these groups.
Astrological Correspondences
There are no well-documented planetary or elemental rulers associated with Bauhinia forficata in the reputable esoteric herbal literature.
Selected References
- Bauhinia forficata: a medicinal plant with antidiabetic properties (de Paula et al., 2008)
- Bauhinia forficata – PFAF Plant Database
- Phytochemical constituents and antioxidant activity of Bauhinia forficata (Silva et al., 2009)