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Artemis Herbal Remedies Database

If it heals, it's here <3

Regions: Brazil

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  • Copaifera langsdorffii

    Botanical Overview Copaifera langsdorffii belongs to the Fabaceae family and is native to South America, particularly the Amazon rainforest region in Brazil. The plant is primarily valued for its oleoresin, commonly known as Copaiba balsam or resin, which is harvested from the tree trunks. Traditional common names include Copaiba and Copaiba balsam. Energetics The resin…

  • Maytenus ilicifolia

    Botanical Overview Maytenus ilicifolia, commonly known as Espinheira-santa or Santa espina, is a species in the Celastraceae family native to South America, predominantly found in Brazil, Argentina, Paraguay, and Uruguay. The medicinal parts used are primarily the dried leaves. Energetics The plant’s energetics are generally characterized as cooling and drying, with bitter and astringent tastes.…

  • Baccharis trimera

    Botanical Overview Baccharis trimera is a perennial shrub belonging to the Asteraceae family, commonly known as Carqueja or Brazilian Tea. It is native to South America, particularly Brazil, Argentina, Paraguay, and Uruguay. The parts used medicinally include the aerial parts, leaves, and flowering tops. The plant has a long history of traditional use in the…

  • Agaricus subrufescens

    Botanical Overview Agaricus subrufescens, commonly known as Almond mushroom, Agaricus blazei, Himematsutake, or Royal sun agaricus, belongs to the family Agaricaceae. The medicinal part used is primarily the fruiting body of the mushroom. Native to Brazil and also found in East Asia, it is cultivated for its health-promoting properties. Energetics This mushroom is considered to…

  • Euterpe oleracea

    Botanical Overview Euterpe oleracea, commonly known as açaí, açaí palm, or açaí berry, is a member of the Arecaceae family. It is native to the Amazon Basin and northern regions of South America, particularly Brazil’s Pará state. The medicinally used parts include the fruit, berry, and seed, which are popularly consumed as food and supplements.…

  • Carapichea ipecacuanha

    Botanical Overview Carapichea ipecacuanha, belonging to the family Rubiaceae, is commonly known as Ipecac or Brazilian ipecac. It is native to South America, particularly Brazil, Colombia, and Venezuela. The medicinally used part is the root, well recognized for its emetic properties. Energetics The root is considered cooling and moistening with a bitter and acrid taste.…

  • Aspidosperma quebracho-blanco

    Botanical Overview Aspidosperma quebracho-blanco, commonly known as White Quebracho, is a tree species of the Apocynaceae family native to South America including Argentina, Paraguay, Brazil, and Uruguay. The medicinally used part is primarily the bark. Common names include White Quebracho and Quebracho Blanco. Energetics This plant is considered warming and drying in effect, with bitter…

  • Pfaffia paniculata

    Botanical Overview Pfaffia paniculata belongs to the family Amaranthaceae and is commonly known as Suma, Brazilian ginseng, or Para rubber root. The plant is native to South America, particularly the Amazon rainforest regions of Brazil. Traditionally, the root is used medicinally for its tonic and adaptogenic properties. Energetics The root is considered warming in temperature,…

  • Stevia rebaudiana

    Botanical Overview Stevia rebaudiana, belonging to the Asteraceae family, is native to South America, particularly Brazil, Paraguay, and Argentina. The plant is primarily used for its leaves, known commonly as Stevia, Sweetleaf, or Sugarleaf. It is widely recognized for its natural sweetening properties with medicinal benefits. Energetics Stevia rebaudiana is considered cooling in temperature and…