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Botanical Overview Latin Name: Sophora flavescens (Family: Fabaceae) Common Names: Ku Shen, Shrubby Sophora Root, Lightyellow Sophora Root, Sophora root Parts Used: Root Energetics It is traditionally regarded as cooling with drying moisture. Its taste profile includes bitter and pungent flavors, and it is considered to have a relaxing tonicity affecting primarily the qi. Primary…
Botanical Overview Rheum palmatum, commonly known as Chinese rhubarb, Turkey rhubarb, or palmatum rhubarb, belongs to the Polygonaceae family. It is native to China and Central Asia. The root and rhizome of this plant are primarily used in herbal medicine for their notable medicinal properties. Energetics Rheum palmatum is characterized by a cooling temperature and…
Botanical Overview Xanthium strumarium, commonly known as Common cocklebur or Rough cocklebur, is a member of the Asteraceae family. It is widespread across North America, Asia, Europe, and Africa. The plant parts used medicinally include the fruit (seed-containing bur), leaves, and roots. Energetics This herb is considered warming and drying with bitter and pungent tastes.…
Botanical Overview Zanthoxylum americanum, commonly known as American prickly ash, Northern prickly ash, or Yellow prickly ash, is a member of the Rutaceae family native to North America, particularly the Eastern United States and Canada. The plant’s bark, root, and fruit are traditionally used medicinally. Energetics This warming and drying herb possesses bitter and pungent…
Botanical Overview Sanguinaria canadensis, commonly known as Bloodroot, Redroot, Canada puccoon, and Tetterwort, is a perennial herbaceous plant from the family Papaveraceae native to Eastern North America, including the United States and Canada. The rhizome and root are primarily used medicinally. Energetics Bloodroot is considered warming and drying in energetic quality. Its taste profile is…
Botanical Overview Podophyllum peltatum, commonly known as Mayapple, American mandrake, or Wild mandrake, belongs to the family Berberidaceae. It is native to Eastern North America. The primary parts used medicinally include the rhizome, root, and leaves. Energetics This herb is considered cooling and drying in nature, with a bitter taste. Its energetic directionality is descending,…
Botanical Overview Carapichea ipecacuanha, belonging to the family Rubiaceae, is commonly known as Ipecac or Brazilian ipecac. It is native to South America, particularly Brazil, Colombia, and Venezuela. The medicinally used part is the root, well recognized for its emetic properties. Energetics The root is considered cooling and moistening with a bitter and acrid taste.…
Botanical Overview Polygala senega, commonly known as Senega root or Seneka snakeroot, belongs to the family Polygalaceae. The medicinal part used is primarily the root. Native to North America, including the USA and Canada, this plant has been traditionally used in Western herbal medicine. Energetics Senega root is considered warming and drying in nature, with…
Botanical Overview Baptisia tinctoria, commonly known as Yellow Wild Indigo, Horsefly Weed, or St. John’s Wort False Indigo, belongs to the Fabaceae family. Native to Eastern and Southeastern North America, this herb’s roots and aerial parts are utilized medicinally. Energetics It has warming and drying properties, with a taste profile that is bitter and acrid.…
Botanical Overview Piscidia piscipula, commonly known as Jamaica Dogwood, Piscidia, or Fish Poison Tree, is a member of the Fabaceae family native to the Caribbean, Central America, and the southern United States. The bark and root are the primary parts used medicinally. Energetics This herb is considered cooling in temperature with a bitter taste and…