Interactions: antidiabetic medications (may potentiate hypoglycemia)

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  • Cinnamomum verum

    Botanical Overview Cinnamomum verum (True cinnamon, Ceylon cinnamon) is a member of the Lauraceae family, native to Sri Lanka and parts of Southeast Asia. The bark and leaves are the primary parts used medicinally and culinarily. It is prized for its aromatic qualities and warm flavor. Energetics Cinnamomum verum exhibits a warming temperature and drying…


  • Catharanthus roseus

    Botanical Overview Catharanthus roseus, commonly known as Madagascar periwinkle or rosy periwinkle, belongs to the Apocynaceae family. Native to Madagascar, it is now cultivated widely in tropical regions including Asia and the Americas. The parts used medicinally include the leaf, stem, and whole plant. It is well known for its potent alkaloid content used in…