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Botanical Overview Ammi majus, commonly known as Bishop’s weed, greater ammi, or golden lace, is a medicinal plant from the Apiaceae family. It is native to the Mediterranean, North Africa, and Southwest Asia. The fruit and seed are the primary parts used medicinally. Energetics Ammi majus is considered warming and drying with bitter and pungent…
Botanical Overview Gardenia jasminoides (fructus), commonly known as Cape Jasmine Fruit, Zhi Zi, or Gardenia Fruit, belongs to the Rubiaceae family. The medicinal part used is the fruit, traditionally harvested and dried for various therapeutic purposes across East and Southeast Asia. Energetics The fruit is characterized by a cooling temperature and drying moisture quality, with…
Botanical Overview Crataeva nurvala, commonly known as Three-leaved caper or Varuna, belongs to the Capparaceae family. It is native to the Indian subcontinent and Southeast Asia. Traditionally, the bark, root, and leaves of the plant are used medicinally. Energetics The plant is considered cooling in temperature and drying in moisture. It has bitter and astringent…
Botanical Overview Vaccinium macrocarpon, commonly known as cranberry or American cranberry, belongs to the Ericaceae family. It is native to North America, especially the northeastern United States and Canada. The medicinal parts primarily include the fruit and leaves. Energetics This plant exhibits cooling temperature and moistening qualities. Its taste profile is acidic, astringent, bitter, and…