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Botanical Overview Angelica archangelica, commonly known as Angelica, Garden angelica, or Wild celery, is a tall biennial plant of the Apiaceae family. Native to northern and central Europe including Scandinavia and parts of northern Asia, it is prized for its aromatic root, seeds, leaves, and stems utilized in herbal medicine. Energetics The herb is considered…
Botanical Overview Matricaria chamomilla, commonly known as Chamomile or German chamomile, belongs to the family Asteraceae. The primary part used medicinally is the dried flower. It is native to Europe and Western Asia but has become naturalized worldwide. Energetics This herb is considered cooling and drying in nature with bitter and sweet tastes. It has…
Botanical Overview Origanum majorana, commonly known as Marjoram or Sweet marjoram, belongs to the Lamiaceae family. It is native to the Mediterranean region and Western Asia, and has been widely cultivated in Europe. The main parts used medicinally are the aerial parts including leaves and flowering tops. Marjoram is prized for its aromatic properties and…
Botanical Overview Lycopus europaeus, commonly known as Gypsywort or Bugleweed, belongs to the Lamiaceae family. The plant is native to Europe and Northern Asia and has been introduced to North America. The aerial parts and leaves are the parts most used medicinally. Energetics This herb is traditionally considered cooling and drying in nature, with astringent…
Botanical Overview Artemisia absinthium, commonly known as Wormwood, is a member of the Asteraceae family. The plant is native to Europe, North Africa, and Asia, and has been introduced to North America. The parts commonly used medicinally are the leaves and flowering tops. Common names include Wormwood, Absinthium, and Common wormwood. Energetics Temperature: warming Moisture:…