Symptoms: hyperlipidemia

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  • Allium sativum

    Botanical Overview Allium sativum (family Amaryllidaceae) is commonly known as Garlic or Common garlic. The medicinal part primarily used is the bulb, valued for its rich sulfur-containing compounds. Native to Central Asia and widely cultivated in the Mediterranean, garlic has been a staple both as food and as medicine for millennia. Energetics Garlic is considered…


  • Malus domestica (pericarp)

    Botanical Overview Malus domestica, commonly known as apple, belongs to the Rosaceae family. The medicinal part considered here is the pericarp, or the fleshy fruit. Apples are widely cultivated in temperate regions worldwide and commonly used both as food and traditional medicine. Common names include apple fruit and apple pericarp. Energetics The apple pericarp is…


  • Alisma orientale

    Botanical Overview Alisma orientale (family Alismataceae), commonly known as Oriental water plantain or water plantain, is native to East Asia, particularly China, Japan, and Korea. The rhizome and root are the parts traditionally used medicinally. Energetics This herb is characterized as cooling and moistening in nature, with sweet and bland tastes. Its action is descending,…


  • Arthrospira platensis

    Botanical Overview Arthrospira platensis, commonly known as Spirulina, belongs to the family Cyanobacteriaceae. It is a filamentous cyanobacterium found predominantly in tropical and subtropical alkaline lakes worldwide. The entire organism is used medicinally and as a nutritional supplement. Common names include Spirulina. Energetics This algae has a neutral temperature and moisture quality with an umami…