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Artemis Herbal Remedies Database

If it heals, it's here <3

Dosage/Preparations: Tincture 1:5 40% ethanol 2–5 mL 1–3 times daily

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  • Thymus vulgaris

    Botanical Overview Thymus vulgaris, commonly known as Garden thyme or simply Thyme, is a perennial herbaceous plant in the Lamiaceae family. Native to the Mediterranean region, this aromatic plant is widely cultivated for its culinary and medicinal uses. The parts used traditionally include the leaves, flowers, and aerial parts. Energetics Thyme is considered warming and…

  • Coriandrum sativum

    Botanical Overview Coriandrum sativum, commonly known as coriander, cilantro, or Chinese parsley, belongs to the Apiaceae family. It is native to the Mediterranean region, Western Asia, Europe, North Africa, and South Asia. The parts used medicinally include the seed, leaf, and fruit. Energetics This herb is considered cooling and moistening with aromatic, bitter, and sweet…

  • Curcuma longa

    Botanical Overview Curcuma longa belongs to the Zingiberaceae family. The plant is primarily known by its common names such as Turmeric, Indian saffron, and Haridra. The medicinal part used is the rhizome, native to tropical Asia, particularly India and Southeast Asia. Energetics Curcuma longa is considered warming and drying in nature. It possesses bitter, pungent,…

  • Artemisia abrotanum

    Botanical Overview Artemisia abrotanum, commonly known as Southernwood, Old Woman, or Warwood, is a member of the Asteraceae family. This herb is native to Europe, the Mediterranean, and Western Asia. The primary parts used medicinally are the leaves and flowering tops. Energetics Southernwood has a warming temperature and drying moisture quality. Its taste profile includes…

  • Quassia amara

    Botanical Overview Quassia amara belongs to the family Simaroubaceae and is commonly known as Bitterwood, Quassia, Amargo, and Amazaquine. It is native to regions including the Caribbean, Central and South America, and the West Indies. The primary parts used medicinally are the wood, bark, and root. Energetics Quassia amara is considered cooling and drying in…

  • Anethum graveolens

    Botanical Overview Anethum graveolens, commonly known as dill or dill seed, belongs to the Apiaceae family. The part used medicinally is the seed, which has been widely employed across Europe, Asia, the Mediterranean, and North Africa. This annual herb is prized traditionally for its aromatic seeds that possess carminative and digestive properties. Common names include…

  • Eupatorium perfoliatum

    Botanical Overview Eupatorium perfoliatum, commonly known as Boneset or Thoroughwort, belongs to the Asteraceae family. It is native to North America. The medicinal parts used are primarily the aerial parts including the leaves and flowering tops. Energetics This herb is noted for its cooling temperature and moistening moisture characteristics. Its taste profile includes bitter and…

  • Vaccinium myrtillus (folia)

    Botanical Overview Vaccinium myrtillus (folia), commonly known as bilberry leaf or European blueberry leaf, is a member of the Ericaceae family. The plant is native to Europe and Northern Asia and has been introduced in parts of North America. The medicinal part used is the leaf, which is traditionally harvested for its therapeutic properties. Energetics…

  • Anacyclus pyrethrum (Radix)

    Botanical Overview Anacyclus pyrethrum (family Asteraceae) is commonly known as Akarkara, Spanish chamomile, or Pellitory root. The medicinal part used primarily is the root (radix). Native to the Mediterranean, North Africa, and India, this perennial herbaceous plant is valued in traditional herbal systems for its nerve-stimulating and analgesic properties. Energetics The root is warming and…

  • Erythrina mulungu

    Botanical Overview Erythrina mulungu, commonly known as Mulungu or Coral tree, is a member of the Fabaceae family native to South America, notably Brazil and the Amazon rainforest. The bark and leaves are primarily used in herbal medicine. Energetics This herb is considered cooling and neutral in moisture with bitter and sweet tastes. Its energetic…