Dosage/Preparations: Infusion: 2-4 g of dried herb in 150 mL hot water, 2-3 times daily

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  • Origanum majorana

    Botanical Overview Origanum majorana, commonly known as Marjoram or Sweet marjoram, belongs to the Lamiaceae family. It is native to the Mediterranean region and Western Asia, and has been widely cultivated in Europe. The main parts used medicinally are the aerial parts including leaves and flowering tops. Marjoram is prized for its aromatic properties and…