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Botanical Overview Mitchella repens, commonly known as Partridgeberry, Two-eyed Berry, Checkerberry, or Squaw Vine, belongs to the Rubiaceae family. This plant is native to Eastern North America. The parts used medicinally are primarily the leaves, berries, and whole aerial parts. Energetics Mitchella repens is considered neutral in temperature and moistening in moisture quality. Its taste…
Botanical Overview Prunella vulgaris, commonly known as Self-heal or Heal-all, is a member of the Lamiaceae family. Native to temperate regions of Europe, Asia, and North America, the plant’s aerial parts including leaves and flowers are used medicinally. Energetics Prunella vulgaris has a cooling temperature and moistening moisture quality. Its taste profile includes bitter, astringent,…
Botanical Overview Alstonia boonei, belonging to the Apocynaceae family, is a tropical African tree commonly known as Pattern wood, Cheesewood, or God’s tree. The bark, root, and leaves are traditionally used for medicinal purposes across West and Central Africa. Common names: Cheesewood, God’s tree, Pattern wood. Parts Used: Bark, Root, Leaves. Energetics Temperature: coolingMoisture: dryingTastes:…
Botanical Overview Adansonia digitata, commonly known as Baobab, Monkey bread tree, or Upside-down tree, belongs to the Malvaceae family. It is native to Sub-Saharan Africa and Madagascar and introduced in parts of Australia. Various parts are used medicinally including the bark, leaves, fruit pulp, and seeds. Energetics The plant exhibits cooling temperature and moistening properties…
Botanical Overview Viburnum prunifolium, commonly known as Black Haw, is a member of the Adoxaceae family. Native to Eastern North America, particularly in the Southeastern United States, Black Haw is primarily used medicinally for its bark. Energetics Black Haw has a neutral temperature and drying moisture quality. Its taste profile includes bitter and astringent qualities.…
Botanical Overview Vaccinium myrtillus, commonly known as Bilberry, European blueberry, or Whortleberry, is a deciduous shrub in the Ericaceae family. It grows primarily in Europe and Northern Asia. The medicinal parts most commonly used are the fruit and leaves. Energetics The plant exhibits cooling and moistening energetics with predominantly astringent, sweet, and sour tastes. It…
Botanical Overview Hymenaea courbaril, belonging to the Fabaceae family, is a South and Central American tree commonly known as Jatoba, Brazilian cherry, West Indian locust, and Stinking toe. The bark, resin, fruit, and wood are traditionally used medicinally. Energetics Its energetics are generally neutral in temperature with drying moisture properties. Tastes identified include bitter and…
Botanical Overview Uncaria rhynchophylla, belonging to the Rubiaceae family, is a woody climber native to East and Southeast Asia, particularly China. Commonly known as Gou Teng or Cat’s Claw, the medicinal parts used primarily include the stem and hook. Energetics Traditionally, Uncaria rhynchophylla is considered cooling and moistening in nature, with bitter and sweet tastes.…
Botanical Overview Areca catechu, commonly known as Areca palm, Areca nut, or Betel nut, belongs to the family Arecaceae. The primary parts used medicinally are the seed and fruit. This palm species is native to South and Southeast Asia and widespread throughout the Pacific Islands. Energetics Areca nut is traditionally considered warming and drying with…
Botanical Overview Agrimonia eupatoria, commonly called Agrimony, Church Steeples, or Sticklewort, is a perennial herbaceous plant of the Rosaceae family. It is native to Europe, Asia, and North America. The aerial parts, including leaves, flowers, and herbaceous stems, are traditionally used in herbal medicine. Energetics Agrimony is considered cooling and drying energetically, with a bitter,…