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Botanical Overview Ficus religiosa, known commonly as Peepal, Bo tree, Sacred fig, or Pipal, belongs to the Moraceae family. Indigenous to the Indian Subcontinent and Southeast Asia, this species is revered both botanically and culturally. The parts used medicinally include leaves, bark, root, fruit, and stem. Energetics The plant exhibits a cooling temperature and drying…
Botanical Overview Pterocarpus marsupium, belonging to the Fabaceae family, is commonly known as Indian Kino Tree, Bijasal, Malabar Kino, and Vijaysar. It is native to the Indian Subcontinent, Sri Lanka, and Nepal. The heartwood and bark are the parts traditionally used for medicinal purposes. Energetics This plant is considered to have a cooling temperature and…
Botanical Overview Hericium erinaceus, commonly known as Lion’s Mane Mushroom, Bearded Tooth Mushroom, or Pom Pom Blanc, belongs to the family Hericiaceae. It is primarily native to Asia, North America, and Europe. The parts used medicinally are the fruiting bodies and mycelium of the fungus. Energetics This mushroom is considered energetically neutral in temperature with…
Botanical Overview Boerhavia diffusa, commonly known as Punarnava or Red spiderling, is a member of the Nyctaginaceae family. Widely distributed across tropical Asia, Africa, and Australia, this plant’s root, leaf, and whole plant are traditionally used for medicinal purposes. Energetics It is characterized by a cooling temperature and moistening moisture nature, with bitter, astringent, and…
Botanical Overview Embelia ribes, commonly known as False black pepper or Vidanga, is a member of the Myrsinaceae family. It is native to India, Sri Lanka, and Southeast Asia. The medicinal parts utilized predominantly include the fruit and seeds, which have a rich history of use in traditional medicine systems for their antiparasitic and digestive…
Botanical Overview Uvaria chamae (family Annonaceae), commonly known as Bush Banana or Finger root, is native to West and Central Tropical Africa. The root, stem bark, and leaves are traditionally utilized in folk medicine. Energetics Uvaria chamae is considered warming and drying in nature. It carries bitter and astringent tastes and is tonifying to the…
Botanical Overview Annona senegalensis, commonly known as African custard-apple or wild soursop, belongs to the Annonaceae family. It is native to various regions of Africa, including West, Central, and East Africa. The plant’s parts used medicinally include the fruit, leaves, root, stem bark, and seeds. Energetics The plant is considered cooling and moistening in energetic…
Botanical Overview Agaricus subrufescens, commonly known as Almond mushroom, Agaricus blazei, Himematsutake, or Royal sun agaricus, belongs to the family Agaricaceae. The medicinal part used is primarily the fruiting body of the mushroom. Native to Brazil and also found in East Asia, it is cultivated for its health-promoting properties. Energetics This mushroom is considered to…
Botanical Overview Garcinia kola (family Clusiaceae) is a West and Central African tree known primarily for its seeds, commonly called bitter kola or male kola. The seeds, bark, and leaves of the plant are used medicinally. Bitter kola seeds are traditionally chewed or used in preparations for their therapeutic effects. Energetics Garcinia kola is considered…