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Botanical Overview Glycine max, commonly known as Soybean or Soy, belongs to the Fabaceae family. This widely cultivated plant originates from East Asia and its major parts used medicinally include the seed, leaf, and root. Soybean is renowned both as a dietary staple and for its medicinal applications. Energetics The energetics of Glycine max are…
Botanical Overview Pueraria lobata, commonly known as Kudzu, Gegen, or Japanese arrowroot, belongs to the Fabaceae family. It is native to East and Southeast Asia including China, Japan, and parts of eastern Russia. The root is the primary part used medicinally. Energetics This herb is considered cooling and moistening in nature, with sweet and bitter…
Botanical Overview Pueraria lobata (Fabaceae), commonly known as Kudzu root or Ge Gen, is a climbing vine native to East Asia. The medicinal part is the root (radix), widely used in Traditional Chinese Medicine and increasingly studied in Western herbal practice. Energetics Kudzu root exhibits a cooling and moistening energetic profile, with a sweet and…
Botanical Overview Pueraria montana (lobata) belongs to the Fabaceae family and is commonly known as Kudzu, Japanese arrowroot, or Lobed kudzu. The plant is native to East and Southeast Asia and has naturalized in parts of North America. The parts used medicinally include the root, leaf, and flower. Energetics Temperature: cooling Moisture: moistening Tastes: bitter,…