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Botanical Overview Myrciaria dubia, commonly known as Camu camu or Camu-camu berry, belongs to the Myrtaceae family. The plant is native to the Amazon rainforest in South America. The fruit of the plant is primarily used for its medicinal and nutritional properties. Energetics The energetics of Myrciaria dubia are characterized as cooling and moistening. Its…
Botanical Overview Withania coagulans, commonly known as Paneer doda, Indian rennet, or Winter cherry, belongs to the Solanaceae family. It is native to regions across India, Pakistan, Afghanistan, and Iran. The medicinal parts primarily used include the fruit and root. Energetics This plant exhibits a warming temperature and drying moisture energetics, with bitter and astringent…
Botanical Overview Cordyceps sinensis, commonly known as Caterpillar fungus or Dong Chong Xia Cao, belongs to the family Ophiocordycipitaceae. It grows primarily on the Tibetan Plateau and Himalayas, including regions in China, Bhutan, and Nepal. The part used medicinally is the fruiting body which is a parasitic fungus. Energetics This fungus is considered warming in…
Botanical Overview Sutherlandia frutescens, belonging to the family Fabaceae, is a woody shrub native to Southern Africa. Commonly known as Cancer bush, Balloon pea, and Kankerbossie, it is traditionally used for its medicinal properties. The primary parts used are the leaves and whole plant. Energetics The plant is considered to have a neutral temperature and…
Botanical Overview Commiphora mukul belongs to the Burseraceae family and is commonly known as Guggul, Indian bdellium, or Gum guggul. The primary medicinal part used is the resin, harvested from the tree native to the Indian subcontinent, Middle East, and Northeast Africa. Energetics The resin has a warming temperature and drying moisture quality. It is…
Botanical Overview Larrea tridentata, commonly known as Creosote bush, Chaparral, Greasewood, and Gobernadora, is a member of the Zygophyllaceae family native to the southwestern United States and northern Mexico. The primary medicinal parts used are the leaves and stems. Energetics This plant is considered warming and drying, with bitter and astringent tastes. Its energetic action…
Botanical Overview Epilobium parviflorum, commonly known as Small-flowered Willowherb or Hairy Willowherb, belongs to the Onagraceae family. Native to Europe, Western Asia, and Northwest Africa, this species primarily uses its aerial parts, leaves, and flowers in herbal applications. Energetics This herb is considered energetically neutral in temperature with a drying moisture quality. Its taste profile…
Botanical Overview Rosa canina, commonly known as Dog Rose or Wild Rose, is a species in the Rosaceae family. It is native to Europe, North Africa, and Western Asia. The plant parts used medicinally include the fruit (rose hips), flowers, roots, and leaves. Rose hips are especially valued for their rich vitamin C content and…
Botanical Overview Salvia hispanica, commonly known as Chia, is a member of the Lamiaceae family. It is native to Central America, Mexico, and the southern United States. The primary part used medicinally and nutritionally is the seed. Chia seeds are renowned for their nutritional benefits and have been traditionally consumed for energy and health. Energetics…
Botanical Overview Cissus quadrangularis belongs to the Vitaceae family and is commonly known as Veldt Grape, Hadjod, and Asthisamharaka. The primary part used medicinally is the stem. This plant is native to regions in Africa, Asia, the Middle East, India, and Sri Lanka. Energetics It is considered cooling in temperature with neutral moisture. The taste…