Nasturtium officinale

Botanical Overview

Nasturtium officinale, commonly known as Watercress, is a fast-growing aquatic perennial plant of the Brassicaceae family. It is native to Europe, Asia, and North America. The parts used medicinally are primarily the leaves, stems, and the whole plant.

Energetics

Watercress is traditionally considered cooling and moistening in nature, with a tonifying effect on the qi. Its taste is predominantly pungent and bitter. Directionality attributes are not well documented.

Primary Actions

  • Antioxidant
  • Antimicrobial
  • Diuretic
  • Anti-inflammatory
  • Expectorant
  • Detoxifying

Indications

Western

  • Cough
  • Bronchitis
  • Sore throat
  • Urinary tract infections
  • Kidney stones
  • Digestive sluggishness
  • Poor appetite
  • Skin conditions

Syndromes

  • Respiratory congestion
  • Mild infections
  • Detoxification support
  • Fluid retention

TCM

No authoritative indications documented.

Ayurveda

No authoritative indications documented.

Unani

No authoritative indications documented.

Constituents & Mechanisms

Watercress contains glucosinolates (precursors to isothiocyanates), flavonoids, vitamin C, carotenoids, chlorophyll, and some alkaloids contributing to its antioxidant, anti-inflammatory, and antimicrobial effects.

Dosage & Preparations

  • Infusion of 2-4 g dried herb taken 1-2 times daily
  • Fresh leaves consumed as food or salad
  • Tincture 1:5 in 40% alcohol, 2-5 mL 1-3 times daily

Safety & Contraindications

Generally regarded as safe when used as food or moderate medicinal doses. Caution is advised for individuals with hyperthyroidism due to the goitrogenic potential. Use cautiously in pregnancy and lactation due to insufficient safety data. Potential interactions include enhanced effect with anticoagulants and additive effects with diuretics.

Astrological Correspondences

No well-supported planetary or elemental correspondences identified for Nasturtium officinale.

Selected References

  • Plants For A Future: Nasturtium officinale (Watercress)
  • WHO Monographs on Selected Medicinal Plants Volume 2 (2002)
  • EMA HMPC Assessment Report on Nasturtium officinale (2015)
  • NIH MedlinePlus: Watercress