Botanical Overview
Pfaffia paniculata belongs to the family Amaranthaceae and is commonly known as Suma, Brazilian ginseng, or Para rubber root. The plant is native to South America, particularly the Amazon rainforest regions of Brazil. Traditionally, the root is used medicinally for its tonic and adaptogenic properties.
Energetics
The root is considered warming in temperature, with a neutral moisture characteristic. Tastes are predominantly bitter and sweet. It acts as a tonifying herb primarily influencing the qi aspect of the body’s energy.
Primary Actions
- Adaptogen
- Immunomodulator
- Anti-inflammatory
- Tonic
Indications
Western
- Fatigue
- General weakness
- Inflammation
- Immune deficiency
Syndromes
- Chronic fatigue syndrome
- General debility
- Post-viral weakness
Ayurveda
- Weakness
- Inflammation
Syndromes
- Rasayana (rejuvenation)
- Vata disorders
TCM
No established traditional indications.
Unani
No established traditional indications.
Constituents & Mechanisms
Pfaffia paniculata contains a range of bioactive compounds including pfaffic acid, pfaffosides, saponins, beta-ecdysterone, sterols, and glucosides that contribute to its adaptogenic and immunomodulatory effects.
Dosage & Preparations
- Powdered root: 1-3 g daily
- Infusion: 2-4 g of root 1-2 times daily
- Tincture (1:5 in 40% ethanol): 2-5 mL 1-3 times daily
Safety & Contraindications
The herb is generally considered safe when used appropriately but lacks extensive human safety data. It should be avoided during pregnancy and lactation due to insufficient evidence. Caution is advised in individuals with autoimmune disorders due to potential immunomodulatory effects. Possible interactions include immunosuppressants.
Astrological Correspondences
No reliable sources establish specific planetary or elemental rulerships.
Selected References
- Pharmacological Properties of Pfaffia paniculata (‘Suma’), Rodriguez et al., 2013
- Pfaffia paniculata: Traditional Uses and Modern Applications, Bradley, P., 2006
- Saponins and Ecdysteroids from Pfaffia paniculata, Melo et al., 2018
- Pfaffia paniculata Monograph, American Botanical Council, 2004
